27
Apr
My 1,000th Post!!!!
To celebrate my 1,000th blog post here at Unschuldwig, Weise, Fromm I went to Oberlaa and had Sacherwuerstel with mustard and fresh horseradish, a mixed salad, and a refreshing elderflower soda while I perused the latest issue of Servus.
I promise there will be many, many more picturesque shots of Austria, cooking ideas, English fails, cafe and bar recommendations, and tales from expat-landia!!
All the best from Vienna and liebe Gruesse an euch alle,
Adam
